CUP&CINO Kaffeesystem Vertrieb GmbH & Co. KG Menu
Paderborner Str. 33, 33161 Hövelhof, Germany
Tsim Sha Tsui, Hong Kong
Menu last updated: Jun 25, 2026
Explore the Japanese menu at 万豚屋 Mochi Cafe in Tsim Sha Tsui. Stone-Grilled Udon, Spicy Miso, Creative Dishes available. Prices around $100–150 HKD. Discover more on Locallya..
Restaurant
万豚屋 Mochi Cafe
Cuisine
Japanese Restaurant
Location
Tsim Sha Tsui
Price
$100–150
Rating
3.6 / 5
Browse the complete 万豚屋 Mochi Cafe menu with current prices and options.
Served with Raw Egg
Served with Raw Egg
Served with Raw Egg
Served with Raw Egg
Served with Raw Egg
Served with Raw Egg
For reference only Stewed Venus clams with black pepper. Savory and briny with a peppery kick, tender clam meat in a warm, lightly thick broth.
For reference only Teriyaki chicken wings are savory-sweet and glossy, with tender, juicy bites and a lightly caramelized, flavorful texture.
For reference only Deep-fried creamy crab cake served in two pieces, savory and rich with a crisp, golden crust and a tender, creamy interior.
For ref only: Japanese stir-fried mixed vegetables
For ref only: Japanese-style chewy rice cake with cheese filling
For reference only, Tender Hokkaido squid tentacles with a savory, lightly sweet flavor. Delicate and chewy, with a gentle sea-breeze freshness.
For ref only: Deep-fried breaded oyster
For ref only: White rice
For reference only: Tender beef skewers grilled to perfection, offering a savory flavor and a satisfying, juicy texture in every bite.
For reference only: This Japanese omelette roll features tender pork, complemented by savory bonito flakes, offering a soft texture and a delightful umami flavor.
For ref only: Savory and sweet teriyaki sauce enhances the juicy chicken steak.
For ref only: Coffee
For ref only: Carbonated sugary soft drink
For ref only: Carbonated soft drink with lime
For ref only: Carbonated vanilla-flavored soft drink
For ref only: Japanese carbonated soft drink, with a marble inside the bottle
For reference only: Italian mineral water with a clean, refreshing taste. Crisp and lightly mineral, it offers a smooth, thirst-quenching texture.
For ref only: Coffee
For ref only: Zero calories no sugar carbonated soft drink
For ref only: Lemon-lime-flavored non-caffeinated soft drink
For ref only: Iced carbonated sugary soft drink with lemon slices
Served with Raw Egg
Served with Raw Egg
Served with Raw Egg
Served with Raw Egg
Served with Raw Egg
For ref only: Refreshing and sweet apple cider
For reference only, A refreshing beer with a smooth, lightly malty taste and subtle citrusy notes. Crisp and bubbly texture with a clean, balanced finish.
For ref only: Japanese beer
For reference only, 1664 Beer is a crisp, refreshing lager with a clean, lightly malty sweetness. Smooth, lightly carbonated and subtly hoppy on the palate.
Served with Japanese soft boiled egg
Served with Japanese soft boiled egg
Served with Japanese soft boiled egg
Served with Japanese soft boiled egg
Served with Japanese soft boiled egg
For ref only: Japanese-style wakame salad tossed with seasoning
For reference only Traditional deep fried tofu with a savory, lightly tangy flavor and crisp, golden texture. Main ingredient: tofu.
For reference only Cold tofu with black truffle in a delicate, savory flavor. Silky and smooth, it offers a refined, earthy aroma with a light, refreshing bite.
For reference only Okra with fresh shrimp in a light savory style. Delicate shrimp with tender, slightly crisp okra creates a clean, enjoyable texture.
For reference only: Cold spinach dressed with a savory sesame sauce for a nutty, lightly tangy flavor. Tender greens with a smooth, creamy texture.
For reference only: Superior Beef with Inaniwa Cold Udon features thinly sliced beef served over chilled Inaniwa udon noodles. The dish combines savory beef flavors with a light dipping sauce, often accompanied by green onions and wasabi, highlighting Japanese culinary traditions.
For reference only: Homemade pork chop is breaded and pan-fried, topped with melted cheese. It is often served with sides like mashed potatoes or vegetables, showcasing comfort food traditions.
For reference only: Inaniwa cold udon features thin, chewy noodles served chilled, topped with sautéed black pepper beef. This dish combines savory beef flavors with a refreshing noodle base, often accompanied by dipping sauce and garnishes. Originating from Japan, it highlights regional noodle-making traditions.
For reference only: Cold Inaniwa udon is served with fresh seafood, typically shrimp and squid. The noodles are handmade, thin, and chewy, often accompanied by a dipping sauce made from soy sauce and mirin. This dish originates from Akita Prefecture in Japan, highlighting the region's seafood and noodle-making traditions.
For reference only: Deep-fried pork cutlet served with Inaniwa cold udon noodles. The cutlet is breaded and fried, offering a crispy texture, while the udon is served chilled, often accompanied by dipping sauce and garnishes. This dish combines Japanese flavors and is popular in casual dining settings.
Served with raw egg
Served with raw egg
Served with raw egg
Served with raw egg
Served with raw egg
Served with raw egg
Served with raw egg
Served with raw egg
Served with raw egg
Served with raw egg
Served with raw egg
Served with raw egg
Served with raw egg
Served with raw egg
Served with raw egg
Served with raw egg
Served with raw egg
Thick Cut Pork, Thin Cut Pork and Pork Intestine
Served with raw egg
Served with raw egg
Served with raw egg
Served with raw egg
Served with raw egg
Served with raw egg
Explore menu options featuring:
Dietary and allergen information may vary and should be confirmed with the restaurant.
Open Tuesday to Sunday with lunch and dinner hours. Reservations unavailable; expect wait times during peak hours. Located in Hart Avenue Court, Tsim Sha Tsui. Payment by credit card and mobile payments accepted.
Hart Avenue Court, 19 Hart Ave, Tsim Sha Tsui, Hong KongThe menu specializes in stone-grilled udon dishes with signature series such as Spicy Miso, Mushroom Bisque, and Gyokai Tonkotsu.
Equally, the Creative Dishes section offers a variety of small plates including fried crab cakes and teriyaki chicken wings, suitable for sharing or solo dining.
Additional offerings include cold udon dishes and drinks like cream soda to complement the meal. Menu sections include Stone Grilled Udon, Creative Dishes, House Romance, and Drinks.
The menu is organized into sections such as Stone Grilled Udon (with Spicy Miso, Mushroom Bisque, and Gyokai Tonkotsu Series), Creative Dishes, House Romance, and Drinks.
Significant menu items include Spicy Miso Homemade Cheese Pork Chop Cutlet with Udon, Deep-Fried Creamy Crab Cake, and American Bite-Sized Beef Bowl.
Detailed dietary or allergen information is not specified; it is advisable to consult with the restaurant directly for specific needs.
The location does not offer wheelchair accessible entrance, parking, or seating as per current information.
Payments by credit cards and NFC mobile payments are accepted at this restaurant.
No reservation information is provided; expect wait times during busy periods, especially at lunch and dinner.
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